
Philadelphians know the corner of Broad and Locust as the location of dual restaurants
Sotto Varalli and, just upstairs from
Sotto Varalli, the other restaurant called
Upstares. As of today, the 21-year old
Upstares is gone and
Perch Pub occupies its space. The menus of
Sotto Varalli and
Upstares will combine - "Northern Italian seafood with a Mediterranean twist" - in the downstairs restaurant. In addition,
Sotto Varalli is now simply
Varalli.
According to
City Paper,
Perch Pub is
A gastropub of sorts, Perch will pour local craft beer and feature a moderately priced ($1.50-$19) comfort-food-style menu (melts, tacos, braised lamb shank, housemade chips and fries...
The
Varalli website hasn't changed yet so I'm not sure if
Perch Pub is open for lunch, but I plan on wandering over there sometime next month to check it out.
No comments:
Post a Comment